Qianhe Zero Additive Seasoning Series - Pure Natural and Healthy Choice

The core values of Qianhe Zero Additive Series: Purity, Health, and Quality
With the increasing emphasis on clear labeling and clean eating, Qianhe, a top-three condiment manufacturer in China, has consistently positioned itself as a brand focused on creating high-quality, healthy condiments. Its 2008 launch of its Zero Additive Series condiments—including soy sauce and vinegar—has established it as a leader in high-end, healthy condiments.


Qianhe Zero Additive Seasoning Series
High and stable production capacity
Large-Scale Listed Seasoning Manufacturer
We have our own three-dimensional warehouse with a total of 45800 storage spaces. Intelligent robotic arm automatically enters and exits the warehouse, first in first out. Only one person needs to operate the computer to complete the entry and exit of the warehouse.
- The production capacity is as high as 1.2 million tons
- Application of modern aseptic filling technology


Selected Ingredients
Raw Material Standards
Soybeans: Non genetically modified soybeans produced in the black soil of Northeast China. Wheat: Wheat produced in the plains of North China and Northeast China, with plump grains. Water: The water source comes from the Minjiang River, one of the sources of the Yangtze River. Edible salt: Pure underground well salt from dried rice in Sichuan region, with a salt bed history of billions of years
Pure and transparent formula: The ingredient list is simple and clear at a glance.
Soy sauce basics: water, non GMO soybeans, wheat, edible salt, (white sugar - limited to some products for freshness). Vinegar basics: water, glutinous rice/rice, (wheat bran vinegar), (edible salt, white sugar flavor adjustment). Global Clean Label Model: Perfectly meets the core needs of "additive free", "natural", and "healthy" foods in Europe, America, Japan, South Korea, Australia, New Zealand, Southeast Asia, and other regions
Import production line
Fully automatic high-speed filling line
German Krones fully automatic high-speed filling line. The investment for the two lines is as high as 100 million yuan, with an hourly filling capacity of up to 40000 bottles and a filling accuracy of 99.9%. 100% traceability of one item, one code from incoming to outgoing products


Patent cellar storage technology
National patented cellar storage technology.
Half buried in the soil, half exposed to the outside, the unique micro porous structure of the pottery jar allows for breathability but not liquid penetration, allowing the vinegar body to fully ferment. The cellar holds the dew from the sky, connects with the earth's air, and produces a finished product with an enticing sour aroma
Intelligent warehousing system
Intelligent warehousing system
We have our own three-dimensional warehouse with a total of 45800 storage spaces. Intelligent robotic arm automatically enters and exits the warehouse, first in first out. Only one person needs to operate the computer to complete the entry and exit of the warehouse.

Global Quality Assurance
Global Quality Assurance and Convenient Export








International standard certification: The production process strictly follows international quality and safety management systems such as ISO and HACCP, ensuring reliable quality and meeting mainstream international market access requirements. The product is more satisfying
Qianhe products meet the standards of major global markets
US FDA registration certification EU food safety standards Japan JAS organic certification Halal certification Jewish KOSHER certification Multi country organic product certification



