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Qianhe Premium Megii Umami Flavor Light Soy Sauce 500ML 1L 1.8L

  1. Ingredients:Water, Non-GM defatted soybean, wheat, edible salt (without iodine), sugar, yeast extract, sodium glutamate, disodium 5'-ribonucleotide, disodium 5 '- inosine, Sucralose
  2. Type:Light Soy Sauce
  3. Ammonia Nitrogen:1.2 g/100ml
  4. Specification:500ml,1L,1.8L

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The light soy sauce tastes like salt liquor ,but with brewed soy aroma, brings savory and umami scent to the dishes, perfect cooking condiment.